Grace - Certified FODMAP Friendly
Soothing sweet whispers calm your intestines and reduce bloat and cramp induced pain. Stimulating digestion and regulating metabolism makes a great finish to a lovely meal, or for the over indulger. Bon appétit!
Ingredients:ginseng flowers, lemon myrtle, lemongrass, peppermint
Seek medical advice if you have a heart condition or are pregnant.
Brewing directions: To make the perfect cup for one: infuse 1 teaspoon in boiling water for 5 - 10 minutes. For our tea infuser bottles: infuse 1-2 heaped teaspoons, let steep with lid on for 5-10 mins.
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Available in: 5g (3 serves) 25g (30 serves) / 50g (61 serves) / 60g (73 serves) / 100g (122 serves)
Ginseng flowers reduce physical and mental distress, and has a relaxing and soothing effect on the body improving digestive disorders. Ginseng acts as a stimulant to the brain cells, improving your powers of concentration and cognitive capabilities. Highly recommended for students.
Lemon Myrtle is a beautiful Australian native. It has been used traditionally for sinus infections, bronchitis and irritable digestive disorders. Lemon myrtle may gently stimulate the digestive processes and reduce symptoms such as bloating and cramping. Lemon myrtle is also used as a potent antioxidant, reducing free radicals throughout the body.
Lemongrass promotes healthy digestion. It has antiseptic compounds that effectively kill bad bacteria and parasites in the digestive tract and repopulate the good bacteria in the colon. This in turn treats problems like indigestion, constipation, heartburn, diarrhea, bloating, flatulence, stomach spasms, vomiting and cramps due to its anti-inflammatory and pain relieving properties.
Peppermint has the ability to relax the body and mind, relieving stress, anxiety, headache and migraine. Anti-inflammatory qualities can treat IBS symptoms including nausea, vomiting, gassiness, constipation, diarrhea and indigestion. Known to soothe stubborn dry coughs, colds and congestion.